Starters

Simple Home Cooked, Great Tasting and Full Service
***Sample Menu - Changes Weekly***
3 Courses €18.95

Vegetable Broth
Smoked Chicken Caesar Salad
Fresh Malin Crab & Bacon Risotto
Inishowen Produce Pates, Homemade Brioche, Pear & Ginger Chutney
Greencastle Seafood Salad

Main Courses

(Available as Main Course only at €12.95 and any 2 Courses available for €15.45)
A Menu from totally Donegal Produce

Roast Forequarter of Donegal Aged Beef, Home Made Yorkshire Pudding, Burguignon Sauce
Slow Roast Crisy Shoulder of Moville Organic Saddleback Pork
Traditional Turkey & Ham, Sage Stuffing, Roast Gravy
Pan-Fried Grencastle Gurnard, Celeriac & Vanilla Pure, Curry Cream
Roast Leg of Aged Inishowen Lamb, Rosemary & Redcurrant Jus

Desserts

Apple Crumble
Tiramisu
Chocolate & Pecan Brownies
Baileys & White Choc Cheesecake
Warmed Rice Pudding & Fruit Compote